Biscuits, cookies, gingerbread, biscuits, rusks, cookies, waffles, ice cream cones  oat flakes, cereal flakes, nut mixtures, dried fruits

Baked goods, breakfast cereals, nuts, and dried fruit products.
Cost-efficient dosing and mixing with high performance

Whether frozen spring rolls or fragile Neapolitan wafers, our machine can be fitted with up to 32 weighing heads to deliver maximum throughput at a speed of 400 pieces per minute. We take our service a step further: with HONGMENG’s all-in-one integrated packaging solution, we support direct packing into tubular bags, thermoformed trays or stand-up pouches. Feel free to contact us for details!

We also deliver perfectly uniform mixing of multiple raw materials alongside outstanding operational stability.

Our technology can lift cereal product throughput by 20%. Equipped with up to 48 weighing heads, the unit achieves precise proportional blending of various ingredients while maintaining stable continuous operation.

It runs 10 weighing cycles per minute and fills 18 cups at the same time, supporting formula mixing with up to 12 different raw materials. Our custom-developed machine ranges are engineered for diverse material types, so fragile goods such as cornflakes can be processed with ultra-gentle handling to avoid breakage.

Cornflakes

Cornflakes

Wheat flakes

Wheat flakes

Oat flakes

Oat flakes

Spaghetti

Spaghetti